Like me, if you are looking for a new and delicious way to end a meal this fall, this dessert is for you? Quick, easy, flavorful, irresistible bite size pumpkin delight.
I love making desserts with fruits and vegetables. It’s my kind of way to ease the guilt of eating sweets. Off course, desserts made of fruits and vegetables are much healthier(well, depending on how it’s made) than the kinds made of sugar, butter and refined flour only. Candied winter melon or chal kumrar morobba is one of such dessert.
I had almost forgotten the taste of soups made from homemade broth. My mom came and stayed with us for a month after R was born. While she was with us, she made me soup with freshly cooked broth frequently. There was no turning back after I remembered the taste of broth made from scratch. Ever since then, I stopped buying the boxed broth(I stopped buying the canned one long before), be it chicken, beef or vegetable.
IMPORTANT : With A spin is moving to self hosted site. Please subscribe on http://www.withaspin.com to never miss a post and NOT from WordPress dashboard “follow” button. Thank you!
Growing up, like many, I wasn’t big fan of leafy vegetables. I used to tell my mom that leafy vegetables are food for four legged animals like cows, goats, etc. and clearly since I am not one of those four-legged animals, I shouldn’t have to eat them. She off course didn’t pay much attention and continued offering leafy greens. Though I’ve come a long way from the four legged animal thought, I do not necessarily explore too much of leafy vegetables outside of what I grew up with. Kale is one of them I didn’t know about until I moved to USA. Continue reading
IMPORTANT : With A spin is moving to self hosted WordPress site. If you would like to follow, please subscribe on the site and NOT from WordPress dashboard “follow” button. Thank you!
I love how versatile shrimp can be and how it always tastes great. These shrimp in a blanket sticks are wrapped in thin rice paper. They are crunchy on the outside, soft and spicy in the inside. These are fun food on a stick and can be served as appetizer or snack but also great as sides with soups, stir fry or fried rice. Oh, did I mention that these are not your regular shrimp wrapped in a blanket but has an extra layer in between the blanket and the shrimp. Curious to find out what the extra soft, fluffy and spicy layer is?
It’s the football season. Though I do not watch football, I like to binge and binging is a big part of booing or cheering a team. However, does fan-friendly, sports watching food have to be unhealthy all the time? Well, they have to be bite size, crowd pleasing, quick and easy but unhealthy? Not so much.
Here’s a great healthier, bite size option for cheering fans that takes only minutes to put together. Whether your team wins or loses, be advised, friends can go nuts over these appetizers. These nutty, spicy, tangy chicken shells are also great appetizer option for an elegant dinner parties, showers and brunches.